Showing all polyphenols found in Cardamom Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Seasonings - Spices - Cardamom | ||||||||
|---|---|---|---|---|---|---|---|---|
| Phenolic acids | ||||||||
| Hydroxybenzoic acids | Protocatechuic acid |
1.00e-02
mg/100 g FW
|
0.01 | 0.01 | 0.00 | 1 | 1 | 1 |
| Hydroxycinnamic acids | p-Coumaric acid |
1.00e-02
mg/100 g FW
|
0.01 | 0.01 | 0.00 | 1 | 1 | 1 |
| mean content | min | max | SD | n | N | number of references | ||
| Seasonings - Spices - Cardamom | ||||||||
|---|---|---|---|---|---|---|---|---|
| Polyphenols, total | ||||||||
| Polyphenols, total | Polyphenols, total |
602.64
mg/100 g FW
|
148.30 | 2420.00 | 1606.33 | 2 | 5 | 2 |