Concentration data for Phloridzin in Apple [Dessert], jam Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.23, 0.24 ) | 0.23 mg/100 g FW | Commercial apple jam A - Jam 50 % Golden Delicious | Tomas-Barberan, et al (1993) Dihydrochalcones from apple juices and j.... Food Chemistry 46:33-36 |