Colour Interval Value Publication Food Name Reference
[ 1.19, 2.18 ) 1.19 mg/100 ml Pear juice - Santa Maria Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
1.76 mg/100 ml Pear juice - Seker Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
2.14 mg/100 ml Pear juice - Ankara Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
[ 2.18, 3.17 ) 2.19 mg/100 ml Pear juice - Ak├ža Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
[ 3.17, 4.16 ) 3.49 mg/100 ml Pear juice - Williams Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
3.75 mg/100 ml Pear juice - Passa Crassane Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
[ 7.14, 8.14 ) 8.13 mg/100 ml Pear juice - Starkrimson Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)