Colour Interval Value Publication Food Name Reference
[ 0.00, 1.57 ) 0.00 mg/100 ml Green tea infusion, Longjin, China Long, et al (2001) Identification and determination of poly.... Journal of Liquid Chromatography and Related Technologies 24:1105-1114
0.00 mg/100 ml Green Tea infusion 5 (minced leaves) Pelillo, et al (2002) Preliminary investigation into developme.... Food Chemistry 78:369-374
0.00 mg/100 ml Green tea infusion, Dynasty, Japan Long, et al (2001) Identification and determination of poly.... Journal of Liquid Chromatography and Related Technologies 24:1105-1114
0.00 mg/100 ml Black tea infusion, Hoji-cha, Japan Long, et al (2001) Identification and determination of poly.... Journal of Liquid Chromatography and Related Technologies 24:1105-1114
0.00 mg/100 ml Green Tea infusion 4 (whole leaves) Pelillo, et al (2002) Preliminary investigation into developme.... Food Chemistry 78:369-374
0.15 mg/100 ml Green tea infusion, Luan Guapian, China Long, et al (2001) Identification and determination of poly.... Journal of Liquid Chromatography and Related Technologies 24:1105-1114
0.40 mg/100 ml Green tea infusion - Keemun Wang H., et al (2000) Isocratic elution system for the determi.... Food Chemistry 68:115-121
0.70 mg/100 ml Green tea infusion, Maofeng, China Long, et al (2001) Identification and determination of poly.... Journal of Liquid Chromatography and Related Technologies 24:1105-1114
[ 1.57, 3.14 ) 1.57 mg/100 ml Green tea infusion - Sri Lanka Wang H., et al (2000) Isocratic elution system for the determi.... Food Chemistry 68:115-121
2.57 mg/100 ml Green tea infusion - Gunpowder Wang H., et al (2000) Isocratic elution system for the determi.... Food Chemistry 68:115-121
2.81 mg/100 ml Green tea infusion - Sencha Wang H., et al (2000) Isocratic elution system for the determi.... Food Chemistry 68:115-121
3.05 mg/100 ml Green tea infusion - Roasted green tea Wang H., et al (2000) Isocratic elution system for the determi.... Food Chemistry 68:115-121
3.07 mg/100 ml Green tea infusion Pascual-Teresa de, et al (2000) Quantitative analysis of flavan-3-ols in.... Journal of Agricultural and Food Chemistry 48:5331-5337 PubMed (11087482)
[ 14.12, 15.70 ) 15.69 mg/100 ml Green tea infusion Stewart A.J., et al (2005) On-line high-performance liquid chromato.... Molecular Nutrition and Food Research 49:52-60 PubMed (15602765)