Concentration data for Procyanidin dimer B1 in Sherry Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 2.00, 2.01 ) | 2.00 mg/100 ml | Sherry wine - White - Spain - Oldest stage : Solera | Baron R., et al (1997) Changes in phenolic compounds and browni.... Journal of Agricultural and Food Chemistry 45:1682-1685 |