Concentration data for 01 mers in Common bean [Others], whole, raw Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 10.60, 14.37 ) | 10.60 mg/100 g FW | Small red beans | Gu, et al (2004) Concentrations of Proanthocyanidins in C.... Journal of Nutrition 134:613-617 PubMed (14988456) |
|
|
[ 14.37, 18.13 ) | 14.80 mg/100 g FW | Pinto beans - Raw | Gu, et al (2004) Concentrations of Proanthocyanidins in C.... Journal of Nutrition 134:613-617 PubMed (14988456) |
|
|
[ 18.13, 21.91 ) | 21.90 mg/100 g FW | Red kidney beans | Gu, et al (2004) Concentrations of Proanthocyanidins in C.... Journal of Nutrition 134:613-617 PubMed (14988456) |