Concentration data for 01 mers in Peanut, butter Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 2.00, 2.01 ) | 2.00 mg/100 g FW | Nuts - Peanuts, butter | Gu, et al (2004) Concentrations of Proanthocyanidins in C.... Journal of Nutrition 134:613-617 PubMed (14988456) |