Concentration data for 04-06 mers in Strawberry, raw Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 28.10, 28.11 ) | 28.10 mg/100 g FW | Strawberry | Gu, et al (2004) Concentrations of Proanthocyanidins in C.... Journal of Nutrition 134:613-617 PubMed (14988456) |