Colour Interval Value Publication Food Name Reference
[ 30.90, 38.80 ) 30.90 mg/100 g FW Plum - Fresh fruit - Methley Kim D.-O., et al (2004) Jam processing effect on phenolics and a.... Journal of Food Science 69:S395-S400
[ 38.80, 46.71 ) 46.70 mg/100 g FW Plum - Fresh fruit - BY 8158.50 Kim D.-O., et al (2004) Jam processing effect on phenolics and a.... Journal of Food Science 69:S395-S400