Colour Interval Value Publication Food Name Reference
[ 0.00, 0.03 ) 0.00 mg/100 g FW White onion - Commercial - 6 May 1995 Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595
0.00 mg/100 g FW White onion - Commercial - 3 April 1995 Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595
0.00 mg/100 g FW White onion - Commercial - 4 Feb 1995 Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595
0.00 mg/100 g FW White onion - Commercial - 12 Jan 1995 Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595
0.00 mg/100 g FW White onion - Commercial - 3 Aug 1994 Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595
0.00 mg/100 g FW White onion - Skinned - 20221G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.00 mg/100 g FW White onion - Skinned - 20221G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.00 mg/100 g FW White onion - Skinned - 20215G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.00 mg/100 g FW White onion - Skinned - 20216G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.00 mg/100 g FW White onion - Skinned - 4168 Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.00 mg/100 g FW White onion - Skinned - 20234G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.00 mg/100 g FW White onion - Skinned - Contessa Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.01 mg/100 g FW White onion - Contessa - Remaining rings Patil B.S., et al (1995) Distribution of quercetin content in dif.... Journal of Horticultural Science and Biotechnology 70:643-650
0.01 mg/100 g FW White onion - Contessa - Middle rings Patil B.S., et al (1995) Distribution of quercetin content in dif.... Journal of Horticultural Science and Biotechnology 70:643-650
0.01 mg/100 g FW White onion - Skinned - 20304G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.01 mg/100 g FW White onion - Skinned - 20240G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
0.02 mg/100 g FW White onion - Contessa - Outermost rings Patil B.S., et al (1995) Distribution of quercetin content in dif.... Journal of Horticultural Science and Biotechnology 70:643-650
0.02 mg/100 g FW White onion - Skinned - 20319G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
[ 0.03, 0.06 ) 0.05 mg/100 g FW White onion - Skinned - 20223G Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913
[ 0.06, 0.09 ) 0.06 mg/100 g FW White onion - Skinned - White Hawk Marotti M., et al (2002) Characterization of flavonoids in differ.... Journal of Food Science 67:1229-1232 PubMed (20949919)
0.07 mg/100 g FW White onion - Skinned - Southport Marotti M., et al (2002) Characterization of flavonoids in differ.... Journal of Food Science 67:1229-1232 PubMed (20949919)
0.07 mg/100 g FW White onion - Skinned - Gladstone Marotti M., et al (2002) Characterization of flavonoids in differ.... Journal of Food Science 67:1229-1232 PubMed (20949919)
[ 0.27, 0.31 ) 0.30 mg/100 g FW White onion - Skinned - Albion Price, et al (1997) Analysis of the major flavonol glycoside.... Journal of the Science of Food and Agriculture 74:331-339