|
[ 0.00, 0.03 ) |
0.00 mg/100 g FW
|
White onion - Commercial - 6 May 1995 |
Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595 |
0.00 mg/100 g FW
|
White onion - Commercial - 3 April 1995 |
Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595 |
0.00 mg/100 g FW
|
White onion - Commercial - 4 Feb 1995 |
Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595 |
0.00 mg/100 g FW
|
White onion - Commercial - 12 Jan 1995 |
Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595 |
0.00 mg/100 g FW
|
White onion - Commercial - 3 Aug 1994 |
Crozier, et al (1997) Quantitative analysis of the flavonoids .... Journal of Agricultural and Food Chemistry 45:590-595 |
0.00 mg/100 g FW
|
White onion - Skinned - 20221G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.00 mg/100 g FW
|
White onion - Skinned - 20221G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.00 mg/100 g FW
|
White onion - Skinned - 20215G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.00 mg/100 g FW
|
White onion - Skinned - 20216G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.00 mg/100 g FW
|
White onion - Skinned - 4168 |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.00 mg/100 g FW
|
White onion - Skinned - 20234G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.00 mg/100 g FW
|
White onion - Skinned - Contessa |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.01 mg/100 g FW
|
White onion - Contessa - Remaining rings |
Patil B.S., et al (1995) Distribution of quercetin content in dif.... Journal of Horticultural Science and Biotechnology 70:643-650 |
0.01 mg/100 g FW
|
White onion - Contessa - Middle rings |
Patil B.S., et al (1995) Distribution of quercetin content in dif.... Journal of Horticultural Science and Biotechnology 70:643-650 |
0.01 mg/100 g FW
|
White onion - Skinned - 20304G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.01 mg/100 g FW
|
White onion - Skinned - 20240G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
0.02 mg/100 g FW
|
White onion - Contessa - Outermost rings |
Patil B.S., et al (1995) Distribution of quercetin content in dif.... Journal of Horticultural Science and Biotechnology 70:643-650 |
0.02 mg/100 g FW
|
White onion - Skinned - 20319G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
|
[ 0.03, 0.06 ) |
0.05 mg/100 g FW
|
White onion - Skinned - 20223G |
Patil B.S., et al (1995) Variation in the quercetin content in di.... Journal of the American Society for Horticultural Science 120:909-913 |
|
[ 0.06, 0.09 ) |
0.06 mg/100 g FW
|
White onion - Skinned - White Hawk |
Marotti M., et al (2002) Characterization of flavonoids in differ.... Journal of Food Science 67:1229-1232 PubMed (20949919) |
0.07 mg/100 g FW
|
White onion - Skinned - Southport |
Marotti M., et al (2002) Characterization of flavonoids in differ.... Journal of Food Science 67:1229-1232 PubMed (20949919) |
0.07 mg/100 g FW
|
White onion - Skinned - Gladstone |
Marotti M., et al (2002) Characterization of flavonoids in differ.... Journal of Food Science 67:1229-1232 PubMed (20949919) |
|
[ 0.27, 0.31 ) |
0.30 mg/100 g FW
|
White onion - Skinned - Albion |
Price, et al (1997) Analysis of the major flavonol glycoside.... Journal of the Science of Food and Agriculture 74:331-339 |