Concentration data for Quercetin 3-O-rhamnoside in Sweet pepper [Green], raw Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.10, 2.16 ) | 0.10 mg/100 g FW | Sweet pepper - C. annum L. - Vergasa - Green | Marin A., et al (2004) Characterization and quantitation of ant.... Journal of Agricultural and Food Chemistry 52:3861-3869 PubMed (15186108) |
|
|
[ 2.16, 4.23 ) | 4.22 mg/100 g FW | Sweet pepper - C. annum L. - Vergasa - Immature green | Marin A., et al (2004) Characterization and quantitation of ant.... Journal of Agricultural and Food Chemistry 52:3861-3869 PubMed (15186108) |