|
|
[ 0.00, 0.27 ) |
0.00 mg/100 g FW
|
Apple flesh - Ida Red |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.00 mg/100 g FW
|
Apple flesh - Golden Delicious |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.00 mg/100 g FW
|
Apple flesh - Northern Spy |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.00 mg/100 g FW
|
Apple flesh - Red Delicious |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.00 mg/100 g FW
|
Apple flesh - Mutsu |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.00 mg/100 g FW
|
Apple flesh - Cortland |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.00 mg/100 g FW
|
Apple flesh - Empire |
Tsao R., et al (2003) Polyphenolic profiles in eight apple cul.... Journal of Agricultural and Food Chemistry 51:6347-6353 PubMed (14518966) |
|
0.00 mg/100 g FW
|
Apple cortex - Red Delicious |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
0.00 mg/100 g FW
|
Apple cortex - Cortland |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
0.00 mg/100 g FW
|
Apple cortex - Spartan |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
0.00 mg/100 g FW
|
Apple cortex - Golden Delicious |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
0.00 mg/100 g FW
|
Apple cortex - Northern Spy |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
0.00 mg/100 g FW
|
Apple cortex - Gravenstein |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
0.00 mg/100 g FW
|
Apple cortex - Jerseymac |
McRae K.B., et al (1990) Comparison of the polyphenol profiles of.... Journal of the Science of Food and Agriculture 50:329-342 |
|
0.00 mg/100 g FW
|
Apple - Rhode Island Greening - Flesh |
Burda, et al (1990) Phenolic compounds and their changes in .... Journal of Agricultural and Food Chemistry 38:945-948 |
|
0.00 mg/100 g FW
|
Apple - Empire - Flesh |
Burda, et al (1990) Phenolic compounds and their changes in .... Journal of Agricultural and Food Chemistry 38:945-948 |
|
0.00 mg/100 g FW
|
Apple - Golden Delicious - Flesh |
Burda, et al (1990) Phenolic compounds and their changes in .... Journal of Agricultural and Food Chemistry 38:945-948 |
|
0.01 mg/100 g FW
|
Apple - Granny Smith - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
0.01 mg/100 g FW
|
Apple - Golden Delicious - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
0.01 mg/100 g FW
|
Apple - Reineta - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
0.01 mg/100 g FW
|
Apple - Starking Red - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
0.02 mg/100 g FW
|
Apple - Verde Doncella - Flesh |
Pérez-Ilzarbe, et al (1991) Phenolic compounds in apples : varietal .... Zeitschrift fuer Lebensmittel Untersuchung und Forschung 192:551-554 |
|
|
[ 0.54, 0.81 ) |
0.70 mg/100 g FW
|
Eating apple - Egremont |
Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |
|
|
[ 1.08, 1.35 ) |
1.26 mg/100 g FW
|
Eating apple - Granny Smith |
Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |
|
|
[ 1.90, 2.17 ) |
2.15 mg/100 g FW
|
Cooking apple - Bramley |
Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |
|
|
[ 2.44, 2.72 ) |
2.55 mg/100 g FW
|
Eating apple - Cox's Orange |
Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |
|
2.71 mg/100 g FW
|
Eating apple - Jonagored |
Price, et al (1999) A comparison of the flavonol content and.... Food Chemistry 66:489-494 |