Concentration data for Kaempferol 3-O-sophoroside 7-O-glucoside in Saffron Food Composition

Colour Interval Value Publication Food Name Reference
[ 183.08, 217.64 ) 183.08 mg/100 g FW Saffron spice - Crocus sativus L. - Iran Carmona M., et al (2007) Identification of the flavonoid fraction.... Food Chemistry 100:445-450
[ 217.64, 252.21 ) 237.89 mg/100 g FW Saffron spice - Crocus sativus L. - Morocco Carmona M., et al (2007) Identification of the flavonoid fraction.... Food Chemistry 100:445-450
[ 252.21, 286.77 ) 278.99 mg/100 g FW Saffron spice - Crocus sativus L. - Greece Carmona M., et al (2007) Identification of the flavonoid fraction.... Food Chemistry 100:445-450
[ 286.77, 321.34 ) 321.33 mg/100 g FW Saffron spice - Crocus sativus L. - Spain Carmona M., et al (2007) Identification of the flavonoid fraction.... Food Chemistry 100:445-450