Concentration data for Kaempferol 3-O-xylosyl-rutinoside in Green bean, raw Food Composition

Colour Interval Value Publication Food Name Reference
[ 0.00, 0.01 ) 0.00 mg/100 g FW Green bean - Lasso Price K.R., et al (1998) Composition and content of flavonol glyc.... Journal of Agricultural and Food Chemistry 46:4898-4903
[ 0.03, 0.04 ) 0.03 mg/100 g FW Green bean - Montano Price K.R., et al (1998) Composition and content of flavonol glyc.... Journal of Agricultural and Food Chemistry 46:4898-4903
0.03 mg/100 g FW Green bean - Labrador Price K.R., et al (1998) Composition and content of flavonol glyc.... Journal of Agricultural and Food Chemistry 46:4898-4903
[ 0.04, 0.06 ) 0.05 mg/100 g FW Green bean - Labrador - Raw Price K.R., et al (1998) Composition and content of flavonol glyc.... Journal of Agricultural and Food Chemistry 46:4898-4903
[ 0.06, 0.08 ) 0.07 mg/100 g FW Green bean - Matador Price K.R., et al (1998) Composition and content of flavonol glyc.... Journal of Agricultural and Food Chemistry 46:4898-4903