Colour Interval Value Publication Food Name Reference
[ 0.03, 0.04 ) 0.03 mg/100 g FW Doenjang-China Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53
[ 0.04, 0.05 ) 0.04 mg/100 g FW Doenjang-Korea Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53