Concentration data for Genistein in Soy paste, cheonggukang Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 3.10, 3.50 ) | 3.10 mg/100 g FW | Chungkukjang-Korea | Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53 |
|
|
[ 3.50, 3.90 ) | 3.89 mg/100 g FW | Chungkukjang-Korea | Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53 |