Colour Interval Value Publication Food Name Reference
[ 3.10, 3.50 ) 3.10 mg/100 g FW Chungkukjang-Korea Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53
[ 3.50, 3.90 ) 3.89 mg/100 g FW Chungkukjang-Korea Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53