Colour Interval Value Publication Food Name Reference
[ 0.09, 3.39 ) 0.09 mg/100 g FW Bacon bits Thompson L.U., et al (2006) Phytoestrogen content of foods consumed .... Nutrition and Cancer 54:184-201 PubMed (16898863)
[ 6.70, 10.01 ) 7.50 mg/100 g FW Bacon bits Umphress S.T., et al (2005) Isoflavone content of foods with soy add.... Journal of Food Composition and Analysis 18:533-50 PubMed (18729461)
10.00 mg/100 g FW Bacon bits Umphress S.T., et al (2005) Isoflavone content of foods with soy add.... Journal of Food Composition and Analysis 18:533-50 PubMed (18729461)