Concentration data for Glycitein in Soy paste, cheonggukang Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 6.56, 6.57 ) | 6.56 mg/100 g FW | Chungkukjang-China | Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53 |