Concentration data for Glycitin in Soy paste, cheonggukang Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 10.28, 11.00 ) | 10.28 mg/100 g FW | Chungkukjang-Korea | Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53 |
|
|
[ 11.00, 11.74 ) | 11.73 mg/100 g FW | Chungkukjang-China | Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53 |