Colour Interval Value Publication Food Name Reference
[ 21.76, 21.82 ) 21.76 mg/100 g FW Chungkukjang-China Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53
[ 21.82, 21.89 ) 21.88 mg/100 g FW Chungkukjang-Korea Lee Y.W., et al (2007) Comparisons of isoflavones from Korean a.... Biochemical Engineering Journal 36:49-53