|
|
[ 0.00, 5.86 ) |
0.00 mg/100 g FW
|
Strawberry - Fragaria ananassa - Senga - 9 months at -20°C |
Hakkinen S.H., et al (2000) Ellagic acid content in berries: influen.... European Food Research and Technology 212:75-80 |
|
0.00 mg/100 g FW
|
Strawberry - Fragaria ananassa - Senga - 6 months at -20°C |
Hakkinen S.H., et al (2000) Ellagic acid content in berries: influen.... European Food Research and Technology 212:75-80 |
|
0.00 mg/100 g FW
|
Strawberry - Fragaria ananassa - Senga - Fresh 24h at 5°C |
Hakkinen S.H., et al (2000) Ellagic acid content in berries: influen.... European Food Research and Technology 212:75-80 |
|
|
[ 11.72, 17.58 ) |
15.46 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Selva |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
|
[ 23.44, 29.30 ) |
25.01 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Elsanta |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
|
[ 29.30, 35.16 ) |
31.00 mg/100 g FW
|
Strawberry - Frozen |
Mattila P., et al (2002) Determination of free and total phenolic.... Journal of Agricultural and Food Chemistry 50:3660-3667 PubMed (12059140) |
|
31.50 mg/100 g FW
|
Strawberry - Fragaria ananassa - Senga - 3 months at -20°C |
Hakkinen S.H., et al (2000) Ellagic acid content in berries: influen.... European Food Research and Technology 212:75-80 |
|
32.31 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Kent |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
33.33 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Senga |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
34.16 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Senga |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
34.40 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Senga Sengana (Poland - Valio) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
|
[ 35.16, 41.02 ) |
35.50 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Senga Sengana (Poland - Pakkasmarja) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
36.06 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Elsanta |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
38.45 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Kent |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
39.20 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Dukat |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
39.60 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Senga Sengana (East Finland 2) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
39.60 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Senga Sengana |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
40.30 mg/100 g FW
|
Strawberry - Fragaria ananassa - Jonsok - Fresh 24h at 5°C |
Hakkinen S.H., et al (2000) Ellagic acid content in berries: influen.... European Food Research and Technology 212:75-80 |
|
40.35 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Dukat |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
|
[ 41.02, 46.88 ) |
42.22 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Elkat |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
45.90 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Korona |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
46.50 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Senga Sengana (East Finland 1) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
46.70 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Honeoye |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
|
[ 46.88, 52.74 ) |
48.00 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Senga Sengana (SW Finland) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
48.30 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Honeoye (organic) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
50.40 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Bounty |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
51.30 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Polka (organic) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
51.70 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Polka |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
52.20 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Jonsok |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |
|
|
[ 52.74, 58.61 ) |
55.84 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Selva |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
56.35 mg/100 g FW
|
Strawberry fruit - Fragaria x ananassa - Elkat |
Skupien K., et al (2004) Comparison of six cultivars of strawberr.... European Food Research and Technology 219:66-70 |
|
58.60 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Jonsok (organic) |
Hakkinen S.H., et al (2000) Content of flavonols and selected phenol.... Food Research International 33:517-524 |