|
[ 0.00, 0.41 ) |
0.00 mg/100 g FW
|
Strawberry - Frozen |
Mattila P., et al (2002) Determination of free and total phenolic.... Journal of Agricultural and Food Chemistry 50:3660-3667 PubMed (12059140) |
|
[ 0.41, 0.82 ) |
0.41 mg/100 g FW
|
Strawberry - Fragaria x ananassa - B28 - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.53 mg/100 g FW
|
Strawberry - Fragaria x ananassa - B35 - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.55 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Delmarvel - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.56 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Delmarvel - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.59 mg/100 g FW
|
Strawberry - Fragaria x ananassa - US 292 - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.63 mg/100 g FW
|
Strawberry - Fragaria x ananassa - US 292 - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.67 mg/100 g FW
|
Strawberry - Fragaria x ananassa - B28 - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.68 mg/100 g FW
|
Strawberry - Fragaria x ananassa - B35 - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.69 mg/100 g FW
|
Strawberry - Fragaria x ananassa - MEUS 9 - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.70 mg/100 g FW
|
Strawberry - Fragaria x ananassa - MEUS 9 - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.76 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Allstar - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
|
[ 0.82, 1.23 ) |
0.83 mg/100 g FW
|
Strawberry - Fragaria x ananassa - B244-89 - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.88 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Allstar - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.89 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Mohawk - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.90 mg/100 g FW
|
Strawberry - Fragaria ananassa - Pajaro |
Cordenunsi B.R., et al (2002) Influence of cultivar on quality paramet.... Journal of Agricultural and Food Chemistry 50:2581-2586 PubMed (11958626) |
0.91 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Northeaster - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.92 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Earliglow - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.96 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Latestar - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.97 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Lester - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.98 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Northeaster - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
0.98 mg/100 g FW
|
Strawberry - Fragaria ananassa - Toyonoka |
Cordenunsi B.R., et al (2002) Influence of cultivar on quality paramet.... Journal of Agricultural and Food Chemistry 50:2581-2586 PubMed (11958626) |
1.01 mg/100 g FW
|
Strawberry - Fragaria ananassa - Dover |
Cordenunsi B.R., et al (2002) Influence of cultivar on quality paramet.... Journal of Agricultural and Food Chemistry 50:2581-2586 PubMed (11958626) |
1.02 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Mohawk - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.02 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Earliglow - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.06 mg/100 g FW
|
Strawberry - Fragaria x ananassa - MEUS 8 - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.19 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Redchief - Cultivation MR |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.21 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Redchief - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
|
[ 1.23, 1.64 ) |
1.25 mg/100 g FW
|
Strawberry - Fragaria x ananassa - MEUS 8 - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.25 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Lester - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.27 mg/100 g FW
|
Strawberry - Fragaria x ananassa - Latestar - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.33 mg/100 g FW
|
Strawberry - Fragaria x ananassa - B244-89 - Cultivation HC |
Wang S.Y., et al (2002) Cultural system affects fruit quality an.... Journal of Agricultural and Food Chemistry 50:6534-6542 PubMed (12381146) |
1.36 mg/100 g FW
|
Strawberry - Fragaria ananassa - Mazi |
Cordenunsi B.R., et al (2002) Influence of cultivar on quality paramet.... Journal of Agricultural and Food Chemistry 50:2581-2586 PubMed (11958626) |
1.40 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Campineiro - 25°C 2 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
1.62 mg/100 g FW
|
Strawberry - Fragaria ananassa - Campineiro |
Cordenunsi B.R., et al (2002) Influence of cultivar on quality paramet.... Journal of Agricultural and Food Chemistry 50:2581-2586 PubMed (11958626) |
|
[ 1.64, 2.05 ) |
1.80 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Oso Grande - 25°C 2 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
1.80 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Campineiro - 6°C 3 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
1.80 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Campineiro - 16°C 3 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
1.80 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Dover - 25°C 2 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
1.87 mg/100 g FW
|
Strawberry - Fragaria ananassa - Oso Grande |
Cordenunsi B.R., et al (2002) Influence of cultivar on quality paramet.... Journal of Agricultural and Food Chemistry 50:2581-2586 PubMed (11958626) |
1.90 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Oso Grande - 6°C 3 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
|
[ 2.05, 2.46 ) |
2.40 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Oso Grande - Fresh |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
2.40 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Dover - Fresh |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
|
[ 2.46, 2.87 ) |
2.50 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Campineiro - Fresh |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
2.70 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Dover - 6°C 3 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
|
[ 2.87, 3.28 ) |
3.00 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Oso Grande - 16°C 3 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
3.10 mg/100 g FW
|
Strawberry fruit - Fragaria ananassa - Dover - 16°C 3 days |
Cordenunsi B.R., et al (2005) Effects of temperature on the chemical c.... Food Chemistry 91:113-121 |
|
[ 3.69, 4.11 ) |
4.10 mg/100 g FW
|
Strawberry - Fragaria x ananassa Duch. - Jonsok |
Maatta-Riihinen K.R., et al (2004) Identification and quantification of phe.... Journal of Agricultural and Food Chemistry 52:6178-6187 PubMed (15453684) |