Concentration data for Sanguiin H-6 in Red raspberry, raw Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 76.10, 76.11 ) | 76.10 mg/100 g FW | Raspberry - Rubus idaeus L. - Ample - Fresh | Mullen W., et al (2002) Effect of freezing and storage on the ph.... Journal of Agricultural and Food Chemistry 50:5197-5201 PubMed (12188629) |