Concentration data for Feruloyl glucose in Sweet pepper [Green], raw Food Composition

Colour Interval Value Publication Food Name Reference
[ 0.00, 0.18 ) 0.00 mg/100 g FW Sweet pepper - C. annum L. - Vergasa - Immature green Marin A., et al (2004) Characterization and quantitation of ant.... Journal of Agricultural and Food Chemistry 52:3861-3869 PubMed (15186108)
0.00 mg/100 g FW Sweet pepper - C. annum L. - Vergasa - Immature green Marin A., et al (2004) Characterization and quantitation of ant.... Journal of Agricultural and Food Chemistry 52:3861-3869 PubMed (15186108)
[ 0.55, 0.74 ) 0.57 mg/100 g FW Sweet pepper - C. annum L. - Vergasa - Green Marin A., et al (2004) Characterization and quantitation of ant.... Journal of Agricultural and Food Chemistry 52:3861-3869 PubMed (15186108)
0.73 mg/100 g FW Sweet pepper - C. annum L. - Vergasa - Green Marin A., et al (2004) Characterization and quantitation of ant.... Journal of Agricultural and Food Chemistry 52:3861-3869 PubMed (15186108)