Concentration data for 4,5-Dicaffeoylquinic acid in Arabica coffee beverage [Filter] Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 1.54, 1.55 ) | 1.54 mg/100 ml | Ground coffee Arabica | Moreira D.P., et al (2005) Contribution of chlorogenic acids to the.... Journal of Agricultural and Food Chemistry 53:1399-1402 PubMed (15740013) |