Colour Interval Value Publication Food Name Reference
[ 0.01, 0.02 ) 7.00e-03 mg/100 ml Blood Orange Juices - Malta Mouly, et al (1997) Blood Orange Juice Authentication Using .... Journal of Agricultural and Food Chemistry 45:373-377
7.00e-03 mg/100 ml Blood Orange Juices - Whashington Sanguine Mouly, et al (1997) Blood Orange Juice Authentication Using .... Journal of Agricultural and Food Chemistry 45:373-377
0.01 mg/100 ml Blood Orange Juices - Sanguinelli Mouly, et al (1997) Blood Orange Juice Authentication Using .... Journal of Agricultural and Food Chemistry 45:373-377
[ 0.05, 0.07 ) 0.06 mg/100 ml Blood Orange Juices - Moro Mouly, et al (1997) Blood Orange Juice Authentication Using .... Journal of Agricultural and Food Chemistry 45:373-377