Concentration data for Secoisolariciresinol in Peanut Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.05, 0.07 ) | 0.05 mg/100 g FW | Peanut (Arachis hypogea L.) | Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880) |
|
[ 0.07, 0.10 ) | 0.09 mg/100 g FW | Peanut, fresh | Kuhnle G.G.C., et al (2008) Phytoestrogen content of beverages, nuts.... Journal of Agricultural and Food Chemistry 56:7311-7315 PubMed (18671400) |