Concentration data for Matairesinol in Pasta, whole grain Food Composition

Colour Interval Value Publication Food Name Reference
[ 0.00, 0.00 ) 5.00e-04 mg/100 g FW Spaghetti, whole wheat, cooked Kuhnle G.G.C., et al (2009) Phytoestrogen content of cereals and cer.... Nutrition and Cancer 61:302-309 PubMed (19373603)
5.00e-04 mg/100 g FW Lasagna, whole wheat, raw Kuhnle G.G.C., et al (2009) Phytoestrogen content of cereals and cer.... Nutrition and Cancer 61:302-309 PubMed (19373603)
[ 0.00, 0.00 ) 1.00e-03 mg/100 g FW Pasta (whole wheat), macaroni & fusilli, raw Kuhnle G.G.C., et al (2009) Phytoestrogen content of cereals and cer.... Nutrition and Cancer 61:302-309 PubMed (19373603)
[ 0.00, 0.00 ) 2.00e-03 mg/100 g FW Spaghetti, whole wheat, raw Kuhnle G.G.C., et al (2009) Phytoestrogen content of cereals and cer.... Nutrition and Cancer 61:302-309 PubMed (19373603)
2.00e-03 mg/100 g FW Lasagna, whole wheat, cooked Kuhnle G.G.C., et al (2009) Phytoestrogen content of cereals and cer.... Nutrition and Cancer 61:302-309 PubMed (19373603)
[ 0.00, 0.01 ) 3.00e-03 mg/100 g FW Pasta (whole wheat), macaroni & fusilli, raw Kuhnle G.G.C., et al (2009) Phytoestrogen content of cereals and cer.... Nutrition and Cancer 61:302-309 PubMed (19373603)