Concentration data for Lariciresinol in Bread, common wheat, whole grain flour Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.01, 0.04 ) | 5.10e-03 mg/100 g FW | Bread, whole wheat, original 100%, Dempsters | Thompson L.U., et al (2006) Phytoestrogen content of foods consumed .... Nutrition and Cancer 54:184-201 PubMed (16898863) |
|
[ 0.04, 0.08 ) | 0.07 mg/100 g FW | Wheat bread, whole grain | Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880) |