Concentration data for Lariciresinol in Tomato [Cherry], whole, raw Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.03, 0.04 ) | 0.03 mg/100 g FW | Cherry tomatoes, raw, removing pod | Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563) |
|
|
[ 0.04, 0.05 ) | 0.04 mg/100 g FW | Cherry tomatoes, raw | Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563) |