Colour Interval Value Publication Food Name Reference
[ 0.08, 0.08 ) 0.08 mg/100 g FW Peach, peeled, raw Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563)
[ 0.08, 0.10 ) 0.09 mg/100 g FW Peach, peeled, raw Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563)