Colour Interval Value Publication Food Name Reference
[ 13.30, 13.31 ) 13.30 mg/100 g FW Sauerkraut (cv. Capitale L. Alef. Var alba D.C.) Milder I.E.J., et al (2005) Lignan contents of Dutch plant foods: a .... British Journal of Nutrition 93:393-402 PubMed (15877880)