Concentration data for Syringaresinol in Soybean, edamame Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 0.10, 0.20 ) | 0.10 mg/100 g FW | Soybean, Edamame, raw, removing the pod | Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563) |
|
[ 0.20, 0.31 ) | 0.30 mg/100 g FW | Soybean, Edamame, frozen, removing the pod | Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563) |