Colour Interval Value Publication Food Name Reference
[ 0.00, 0.03 ) 0.00 mg/100 g FW Strawberries, raw Penalvo J.L., et al (2008) Lignan content of selected foods from Ja.... Journal of Agricultural and Food Chemistry 56:401-09 PubMed (18163563)
[ 0.03, 0.06 ) 0.05 mg/100 g FW Strawberries Smeds A.I., et al (2012) Content, composition, and stereochemical.... Food Chemistry 134:1991-1998 PubMed (23442648)