|
[ 0.80, 1.05 ) |
0.80 mg/100 g FW
|
Mature-green olives, Ascolana tenera, T66w-i, day 90 |
Marsilio V., et al (2006) Effect of irrigation and lactic acid bac.... Journal of the Science of Food and Agriculture 86:1005-1013 |
1.00 mg/100 g FW
|
Mature-green olives, Ascolana tenera, T66w, day 90 |
Marsilio V., et al (2006) Effect of irrigation and lactic acid bac.... Journal of the Science of Food and Agriculture 86:1005-1013 |
|
[ 1.80, 2.05 ) |
1.80 mg/100 g FW
|
Mature-green olives, Ascolana tenera, T66w-i, day 15 |
Marsilio V., et al (2006) Effect of irrigation and lactic acid bac.... Journal of the Science of Food and Agriculture 86:1005-1013 |
1.80 mg/100 g FW
|
Mature-green olives, Ascolana tenera, T66w, day 15 |
Marsilio V., et al (2006) Effect of irrigation and lactic acid bac.... Journal of the Science of Food and Agriculture 86:1005-1013 |
2.00 mg/100 g FW
|
Mature-green olives, Ascolana tenera, T66w-i, day 30 |
Marsilio V., et al (2006) Effect of irrigation and lactic acid bac.... Journal of the Science of Food and Agriculture 86:1005-1013 |
|
[ 2.05, 2.31 ) |
2.30 mg/100 g FW
|
Mature-green olives, Ascolana tenera, T66w, day 30 |
Marsilio V., et al (2006) Effect of irrigation and lactic acid bac.... Journal of the Science of Food and Agriculture 86:1005-1013 |