Concentration data for 5-Pentacosylresorcinol in Hard wheat, whole grain flour Food Composition

Colour Interval Value Publication Food Name Reference
[ 1.68, 2.12 ) 1.68 mg/100 g FW durum wheat kernels 8 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
1.69 mg/100 g FW durum wheat kernels 14 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
1.70 mg/100 g FW durum wheat kernels 6 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
1.73 mg/100 g FW durum wheat kernels 1 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
1.83 mg/100 g FW durum wheat kernels 7 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
1.90 mg/100 g FW durum wheat kernels 15 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
1.92 mg/100 g FW durum wheat kernels 2 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
1.96 mg/100 g FW durum wheat kernels 3 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
[ 2.12, 2.57 ) 2.17 mg/100 g FW durum wheat kernels 9 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
2.21 mg/100 g FW durum wheat kernels 4 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
2.41 mg/100 g FW durum wheat kernels 17 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
2.50 mg/100 g FW durum wheat kernels 16 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
[ 2.57, 3.01 ) 2.87 mg/100 g FW Whole grain durum wheat flour (for pasta) Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
2.91 mg/100 g FW durum wheat kernels 5 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
[ 3.01, 3.45 ) 3.08 mg/100 g FW durum wheat kernels 20 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
3.24 mg/100 g FW durum wheat kernels 19 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
3.25 mg/100 g FW durum wheat kernels 18 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
[ 3.45, 3.90 ) 3.52 mg/100 g FW durum wheat kernels 13 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
3.60 mg/100 g FW durum wheat kernels 10 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
[ 4.34, 4.78 ) 4.59 mg/100 g FW durum wheat kernels 11 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)
[ 4.78, 5.22 ) 5.19 mg/100 g FW Wheat, durum, whole grain Salek M., et al (1981) Composition of alkylresorcins in grains .... Acta Alimentaria Polonica 7:119-126
[ 5.67, 6.12 ) 6.11 mg/100 g FW durum wheat kernels 12 Landberg R., et al (2006) Alkylresorcinol content and homologue co.... Journal of Agricultural and Food Chemistry 54:3012-3014 PubMed (16608224)