Concentration data for 3-Methylcatechol in Cocoa, powder Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 0.01, 0.02 ) | 0.01 mg/100 g FW | Cacao, powder | Lang R., et al (2006) Development of a stable isotope dilution.... Journal of Agricultural and Food Chemistry 54:5755-5762 PubMed (16881674) |