Colour Interval Value Publication Food Name Reference
[ 38.25, 45.90 ) 38.25 mg/100 ml Orange Juice - Pigmented - Sanguinello I Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
38.73 mg/100 ml Orange Juice - Pigmented - Tarocco I Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
[ 45.90, 53.54 ) 47.01 mg/100 ml Orange Juice - Pigmented - Tarocco V Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
[ 53.54, 61.19 ) 56.06 mg/100 ml Orange Juice - Pigmented - Sanguinello II Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
56.93 mg/100 ml Orange Juice - Pigmented - Tarocco IV Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
60.29 mg/100 ml Orange Juice - Pigmented - Sanguinello III Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
[ 61.19, 68.84 ) 67.39 mg/100 ml Orange Juice - Pigmented - Moro I Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
[ 84.13, 91.78 ) 86.62 mg/100 ml Orange Juice - Pigmented - Moro II Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
90.71 mg/100 ml Orange Juice - Pigmented - Tarocco II Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
[ 99.43, 107.07 ) 99.55 mg/100 ml Orange Juice - Pigmented - Moro III Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
[ 107.07, 114.73 ) 109.05 mg/100 ml Orange Juice - Pigmented - Tarocco III Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)
114.72 mg/100 ml Orange Juice - Pigmented - Moro IV Rapisarda, et al (1999) Antioxidant effectiveness as influenced .... Journal of Agricultural and Food Chemistry 47:4718-4723 PubMed (10552879)