Concentration data for Polyphenols, total in Cantaloupe Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 8.70, 66.35 ) | 8.70 mg/100 g FW | Cantaloupe | Vinson, et al (2001) Phenol antioxidant quantity and quality .... Journal of Agricultural and Food Chemistry 49:5315-5321 PubMed (23688142) |
|
|
[ 66.35, 124.01 ) | 124.00 mg/100 g FW | Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133) |