Concentration data for Polyphenols, total in Eggplant [Purple], whole, raw Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 57.40, 61.10 ) | 57.40 mg/100 g FW | Vegetables - Aubergine - Black beauty - Solanum melongena - Fresh | Ninfali P., et al (2005) Antioxidant capacity of vegetables, spic.... British Journal of Nutrition 93:257-266 PubMed (15788119) |
|
[ 61.10, 64.81 ) | 64.80 mg/100 g FW | Vegetables - Aubergine - Violetta lunga - Solanum melongena - Fresh | Ninfali P., et al (2005) Antioxidant capacity of vegetables, spic.... British Journal of Nutrition 93:257-266 PubMed (15788119) |