Colour Interval Value Publication Food Name Reference
[ 19.60, 23.33 ) 19.60 mg/100 ml Pear juice - Santa Maria Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
[ 34.51, 38.24 ) 37.10 mg/100 ml Pear juice - Ankara Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
37.50 mg/100 ml Pear juice - Seker Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
[ 38.24, 41.97 ) 41.70 mg/100 ml Pear juice - Passa Crassane Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
[ 41.97, 45.71 ) 42.30 mg/100 ml Pear juice - Starkrimson Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
45.50 mg/100 ml Pear juice - Ak├ža Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)
45.70 mg/100 ml Pear juice - Williams Tanrioven D., et al (2005) Phenolic compounds in pear juice from di.... Food Chemistry 93:89-93 PubMed (11261721)