|
|
[ 960.00, 1388.00 ) |
960.00 mg/100 g FW
|
Umbelliferae - Dried (25 °C in the dark) - Petroselinum sativum - Leaves |
Proestos C., et al (2005) RP-HPLC analysis of the phenolic compoun.... Journal of Agricultural and Food Chemistry 53:1190-1195 PubMed (22344920) |
|
|
[ 1388.00, 1816.00 ) |
1550.00 mg/100 g FW
|
Dried parsley flakes - Frozen - Petroselinum crispum - Extraction PLE |
Luthria D.L., et al (2006) A systematic approach for extraction of .... Journal of the Science of Food and Agriculture 86:1350-1358 |
|
|
[ 1816.00, 2244.01 ) |
2244.00 mg/100 g FW
|
|
Wu, et al (2004) Lipophilic and hydrophilic antioxidant c.... Journal of Agricultural and Food Chemistry 52:4026-37 PubMed (15186133) |