Concentration data for Polyphenols, total in Dried pea, dehulled, raw Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 16.10, 16.11 ) | 16.10 mg/100 g FW | Peas - Cotyledon | Zadernowski R., et al (2001) Effect of broad bean and pea phenolics o.... Journal of Food Lipids 8:263-270 |