Concentration data for Polyphenols, total in Common thyme, dried Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
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[ 1710.00, 1815.00 ) | 1710.00 mg/100 g FW | Herbs and medicinal plants - Dried - Thyme - Thymus vulgaris | Kahkonen M.P., et al (1999) Antioxidant activity of plant extracts c.... Journal of Agricultural and Food Chemistry 47:3954-3962 PubMed (25863633) |
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[ 1815.00, 1920.01 ) | 1920.00 mg/100 g FW | Labiateae - Dried (25 °C in the dark) - Thymus vulgaris - Herb | Proestos C., et al (2005) RP-HPLC analysis of the phenolic compoun.... Journal of Agricultural and Food Chemistry 53:1190-1195 PubMed (22344920) |