Concentration data for Polyphenols, total in Summer savory, fresh Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 201.20, 201.21 ) | 201.20 mg/100 g FW | Herbs - Garden savory - Santureja hortensis - Fresh | Ninfali P., et al (2005) Antioxidant capacity of vegetables, spic.... British Journal of Nutrition 93:257-266 PubMed (15788119) |