Concentration data for Polyphenols, total in Olive, oil, refined Food Composition
Colour | Interval | Value | Publication Food Name | Reference |
---|---|---|---|---|
|
[ 18.00, 19.05 ) | 18.00 mg/100 g FW | Stripped refined olive oil | Keceli T., et al (2001) The antioxidant activity and stability o.... Journal of the Science of Food and Agriculture 81:1391-1396 |
|
[ 19.05, 20.11 ) | 20.10 mg/100 g FW | Mix of extra virgin olive oil and refined oil | Samaniego-Sanchez C., et al (2007) Different radical scavenging tests in vi.... Analytica Chimica Acta 593:103-107 PubMed (17531830) |