Concentration data for Cyanidin 3-O-(6''-malonyl-3''-glucosyl-glucoside) in Onion [Red], raw Food Composition
| Colour | Interval | Value | Publication Food Name | Reference |
|---|---|---|---|---|
|
|
[ 1.00, 1.01 ) | 1.00 mg/100 g FW | Red onion - Edible portion - Tropea | Gennaro L., et al (2002) Flavonoid and carbohydrate contents in T.... Journal of Agricultural and Food Chemistry 50:1904-10 PubMed (11902931) |