Showing all foods in which the polyphenol Eriodictyol is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Flavanones - Eriodictyol | ||||||||
|---|---|---|---|---|---|---|---|---|
| Seasonings | ||||||||
| Herbs | Marjoram, dried |
3.00
mg/100 g FW
|
3.00 | 3.00 | 0.00 | 1 | 1 | 1 |
| Mexican oregano, dried |
85.33
mg/100 g FW
|
72.00 | 93.00 | 11.59 | 3 | 3 | 1 | |
| Seeds | ||||||||
| Nuts | Almond |
0.25
mg/100 g FW
|
0.02 | 0.57 | 0.18 | 8 | 8 | 1 |
| Pistachio, dehulled |
0.11
mg/100 g FW
|
0.11 | 0.11 | 0.00 | 1 | 1 | 1 | |
| mean content | min | max | SD | n | N | number of references | ||
| Flavonoids - Flavanones - Eriodictyol | ||||||||
|---|---|---|---|---|---|---|---|---|
| Fruits and fruit products | ||||||||
| Fruits - Citrus | Lemon |
17.60
mg/100 g FW
|
17.60 | 17.60 | 0.00 | 1 | 1 | 1 |
| Seasonings | ||||||||
| Herbs | Lemon balm, dried |
1.10
mg/100 g FW
|
1.10 | 1.10 | 0.00 | 1 | 1 | 1 |
| Spices | Cumin |
0.30
mg/100 g FW
|
0.30 | 0.30 | 0.00 | 1 | 1 | 1 |