Showing all foods in which the polyphenol Cis-Caffeoyl tartaric acid is found Food Composition
| mean content | min | max | SD | n | N | number of references | ||
| Phenolic acids - Hydroxycinnamic acids - Cis-Caffeoyl tartaric acid | ||||||||
|---|---|---|---|---|---|---|---|---|
| Fruits and fruit products | ||||||||
| Fruits - Berries | Fox grape [Black] |
3.74
mg/100 g FW
|
3.74 | 3.74 | 0.00 | 1 | 1 | 1 |
| Grape [Green] |
0.12
mg/100 g FW
|
0.00 | 0.23 | 0.16 | 2 | 2 | 1 | |
| Non-alcoholic beverages | ||||||||
| Fruit juices - Berry juices | Grape [Green], pure juice |
0.10
mg/100 ml
|
0.10 | 0.10 | 0.00 | 1 | 18 | 1 |