Calculated Mean Content Values

Units Average Min Max Standard Deviation
mg/100 ml 7.50e-04 0.00 9.00e-03 2.60e-03
mol/100 ml 1.29e-09 0.00 1.55e-08 4.48e-09

Values calculated by aggregating data from 12 different samples from 1 unique publication.

Aglycone Mean Content Values

Aglycone Units Average Min Max Standard Deviation
Naringenin mg/100 ml 3.52e-04 0.00 4.22e-03 1.22e-03
mol/100 ml 6.06e-10 0.00 7.27e-09 2.10e-09

Original Content Values Used to Produce Means

Jandera P., Skerikova V., Rehova L., Hajek T., Baldrianova L., Skopova G., Kellner V., Horna A. (2005) RP-HPLC analysis of phenolic compounds and flavonoids in beverages and plant extracts using a CoulArray detector. Journal of Separation Science 28:1005-1022 PubMed (16013828)
Original Content Value Original Food Description Commercial Origin # of Samples Analyzed
0.00 mg/100 ml Beer - Kronenburg 1664 - France yes 1
0.00 mg/100 ml Beer - Bud Budweiser - Italy yes 1
0.00 mg/100 ml Beer - Zipfer Original, premium - Austria yes 1
0.00 mg/100 ml Beer - Veltins - Germany yes 1
0.00 mg/100 ml Beer - Heineken - Netherlands yes 1
0.00 mg/100 ml Beer - Budweiser Burgerbrau - Czech Republic yes 1
0.00 mg/100 ml Beer - Stella Artois Premium - Belgium yes 1
0.00 mg/100 ml Beer - Pilsner Urquell - Czech Republic yes 1
0.00 mg/100 ml Beer - Amstel - Netherlands yes 1
9.00e-03 mg/100 ml Beer - Pilot - Sweet wort - Research institute - Czech Republic no 1
0.00 mg/100 ml Beer - Bitburger Premium Pils - Germany yes 1
0.00 mg/100 ml Beer - Pilot - Hopped wort - Research institute - Czech Republic no 1